Find out all about sustainability at Iceland Seafood in one dedicated site.

For 20 years, ETI and our members have been a driving force in ethical trade. We influence business to act responsibly and promote decent work. Together, we tackle the complex challenges of today’s global supply chains, improving the lives of workers worldwide. 

Oceanpath / Dunn's of Dublin are BRC certified meaning the seafood you buy from us is of the highest quality.

Our certification to the latest BRC (British Retail Consortium) Standards guarantee the standardisation of quality, safety, operational criteria and ensure that we as modern manufacturers fulfil our legal obligations and provide protection to the end consumer.  BRC Global Standards are now a fundamental requirement of leading retail and foodservice customers.

Dunn's of Dublin have satisfied the requirements of IOA Standards/or Organic Food and Farming in Ireland and Regulation (EC) No 834/2007 (as amended) and Regulation (EC) 889/2008 (as amended) for the following certified enterprises: Organic Symbol: Fresh Organic Salmon & Smoked Organic Salmon; Prawns. Processing, packing, storing, wholesaling and distributing organic salmon and prawns.

Origin Green is Ireland’s food and drink sustainability programme.

It is a voluntary programme, led by Bord Bia, that brings together our food industry – from farmers to food producers, retailers to foodservice operators – with the common goal of sustainable food production. 

Origin Green members include farmers and food businesses such as food and beverage manufacturers, retailers and foodservice operators.